Why BAYDÖNER?
Leader in its category
According to research results conducted by Nielsen and 95% independent research companies in 2015, Baydöner is positioned as the first brand that comes to mind when it comes to döner and the brand with the highest number of branches. Baydöner, which has won countless awards to date, was most recently awarded in 2015, 2016, and 2024 as the “Most Beloved and Preferred Restaurant Chain in Shopping Malls,” organized by the Shopping Mall Investors Association and chosen through public voting. Baydöner continues to offer the indispensable flavors of Turkish cuisine to its guests.
Advanced Technology
We manage all our processes in the best way, from the production of doner to taking orders, to the temperature control of the products at the stage of service, and we control product quality, employee efficiency and service standards in the best way with our kitchen where the most advanced technologies are used.<
Training and Inspection
We ensure that all our personnel are trained at the "Baydöner Academy” for production and service quality at ISO 22000 standards. We carry out frequent inspections with our expert food engineers and regional managers. In order to protect the product standards, we take samples and carry out our controls in the laboratory environment.
We provide intensive support services to our franchisees such as marketing, purchasing, logistics, training, human resources, operation, quality control during the opening preparations and from the first day of operation.
If you want to join the Baydöner family by being granted franchise, you can contact us at info@baydoner.com or fill out our franchise application form below.